Balsamic Goat Cheese Grilled Plums
Grilled plums with goat cheese and balsamic glaze—bold, elegant, and delightfully simple in just 18 minutes.
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Awragh Meals’s Full Recipe Collection
Chocolate-Covered Strawberries
Fresh strawberries dipped in glossy chocolate—a romantic treat perfect for special occasions or gifts.
Kalamata Olive Savory Cheesecake Appetizer
Savory Greek cheesecake with Kalamata olives, cream cheese, ricotta, and fresh herbs—ideal for parties.
Roasted Beet Soup
Vibrant roasted beets blended with cream for a velvety, earthy soup perfect as an appetizer or light meal.
Light Summer Zucchini Soup
Silky zucchini soup with fresh herbs, lemon zest, and optional cream. Light, refreshing, and ready in 40 minutes.
Light Vegetable Cabbage Soup
Light, comforting cabbage soup loaded with fresh vegetables. Budget-friendly, vegan, and perfect for meal prep.
Swiss Chard Soup with Garlic
Tender Swiss chard simmered with garlic in a light, flavorful vegetable broth. Wholesome and comforting.
Carrot and Coconut Soup
Velvety carrots in creamy coconut broth with warming spices. Vegan, gluten-free comfort in a bowl.
Tangy Fermented Cabbage Soup
Tangy fermented cabbage soup with smoked meats, vegetables, and natural probiotics for gut health support.