Simple Sweet Extras

Bright floral jelly combining dandelion blossoms, lemon, and honey for delightful spreads and toppings.

Bright Tex-Mex pasta tossed with fresh veggies, cheese, and a zesty lime dressing for flavorful summer meals.

Bright blue lemonade transforms to purple with citrus. Refreshing, vegan-friendly, and ideal for summer parties.

Sweet toasted bread layered with piloncillo syrup, nuts, fruits, and cheese for a classic Mexican delight.

Smooth garlicky aioli is ready in ten minutes. Delicious for dipping or as a flavorful spread.

Tangy lemon and sweet blue raspberry blended with ice into a bright, icy slushie ideal for summer gatherings.

Sweet-salty pretzel crust, creamy cheesecake layer and fresh strawberries set in gelatin—perfect for summer.

Tangy rhubarb and silky vanilla custard layered over buttery shortbread for bright, tender springtime bars.

Flaky crescent layers, creamy cheesecake filling and cinnamon-sugar topping make a festive Cinco de Mayo treat.